Description
This Roasted Peach BBQ Chicken Bake combines tender, juicy chicken breasts with the sweet and smoky flavors of fresh peaches and barbecue sauce. Perfect for a summer dinner, this dish is easy to prepare, baked to perfection, and seasoned with garlic, smoked paprika, and fresh thyme for an irresistible flavor combination.
Ingredients
Scale
Chicken and Seasonings
- 4 boneless skinless chicken breasts
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- Salt and black pepper to taste
- 1 tablespoon olive oil
- 1 tablespoon fresh thyme leaves (optional)
Fruit and Sauce
- 2 ripe peaches, pitted and sliced
- ½ small red onion, thinly sliced
- 1 cup barbecue sauce
Instructions
- Preheat the Oven: Preheat your oven to 400°F (200°C) and lightly grease a 9×13-inch baking dish with olive oil to prevent sticking.
- Prepare the Chicken: Place the chicken breasts in the prepared baking dish. Season both sides evenly with garlic powder, smoked paprika, salt, and black pepper to build a flavorful base for the dish.
- Add Barbecue Sauce: Spoon half of the barbecue sauce over the chicken breasts, ensuring they are well coated for flavor infusion during baking.
- Arrange Peaches and Onion: Arrange the sliced peaches and thinly sliced red onion around and on top of the chicken breasts. This will create a sweet and savory complement to the meat.
- Drizzle Olive Oil and Add Thyme: Drizzle a little olive oil over the peaches and chicken to enhance roasting. Sprinkle with fresh thyme leaves if using, adding a fragrant herbal note.
- Top with Remaining BBQ Sauce: Spoon the remaining barbecue sauce over the peaches and chicken to ensure a rich, tangy glaze after baking.
- Bake: Bake the dish uncovered in the preheated oven for 25–30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C), ensuring it is fully cooked and juicy.
- Rest and Serve: Remove the dish from the oven and let it rest for 5 minutes before serving to allow the juices to redistribute and flavor to settle.
Notes
- Substitute chicken thighs for a juicier, more flavorful result if preferred.
- Use store-bought peach barbecue sauce for enhanced convenience and flavor, or blend fresh peaches into your favorite barbecue sauce for a homemade touch.
- Serve this dish over rice, quinoa, or with grilled vegetables for a balanced and hearty meal.
