Description
A refreshing Mango Mojito cocktail blending the tropical sweetness of mango nectar with fresh mint, lime juice, and light rum. Perfectly balanced with club soda for a fizzy finish, this quick and easy drink is ideal for summer relaxation or festive gatherings.
Ingredients
Scale
Ingredients
- 2 teaspoons Superfine sugar
- 12 Mint leaves
- 1 ounce Freshly squeezed lime juice
- 2 ounces Light rum
- 2 ounces Mango nectar
- 2 ounces Club soda
Instructions
- Muddle Sugar, Mint and Lime: Add the sugar, mint leaves and freshly squeezed lime juice to the bottom of a highball glass. Gently muddle the ingredients together to release the essential oils from the mint leaves, enhancing the aroma and flavor.
- Add Ice, Rum and Mango Nectar: Fill the glass with ice cubes, then pour in the light rum and mango nectar. Stir thoroughly to blend the ingredients evenly and chill the drink.
- Top with Club Soda: Finish by topping the glass with club soda. Stir gently once more to mix, then serve immediately for the best refreshing experience.
Notes
- Use freshly squeezed lime juice for the freshest flavor.
- Muddling mint gently is key to avoid bitterness.
- Adjust sugar quantity to your preferred sweetness level.
- For a non-alcoholic version, substitute rum with extra club soda or lemon-lime soda.
