Description
Indulge in the ultimate dessert experience with this irresistible Strawberry Shortcake Cheesecake Delight. Layers of creamy cheesecake, fresh strawberries, and a golden Oreo crumble topping come together to create a decadent treat that is sure to impress.
Ingredients
Scale
For the crust:
- 2 cups golden Oreos (crushed into crumbs)
- 1/4 cup unsalted butter (melted)
For the cheesecake layer:
- 2 (8 oz) blocks cream cheese (softened)
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup heavy whipping cream
For the strawberry layer:
- 1 (3 oz) box strawberry gelatin (Jell-O)
- 1/2 cup boiling water
- 1/2 cup cold water
- 1 cup chopped fresh strawberries
For the shortcake crumble topping:
- 10 golden Oreos
- 2 tablespoons unsalted butter (melted)
- 1 tablespoon strawberry gelatin powder
Instructions
- Prepare the crust: Mix crushed golden Oreos with melted butter. Press into a 9×9-inch dish and freeze.
- Cheesecake layer: Beat cream cheese, sugar, and vanilla until smooth. Whip cream until stiff, then fold into cream cheese. Spread over crust and chill.
- Strawberry layer: Dissolve strawberry gelatin in boiling water, add cold water, mix in strawberries. Pour over cheesecake layer and chill until set.
- Crumble topping: Pulse Oreos, mix with butter and strawberry gelatin, sprinkle over dessert before serving.
Notes
- Ensure gelatin layer is fully set for no-bake version.
- Store-bought whipped topping can be used.
- Add extra fresh strawberries for garnish.
Nutrition
- Serving Size: 1 square
- Calories: 410
- Sugar: 28g
- Sodium: 240mg
- Fat: 28g
- Saturated Fat: 16g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
