Description
Homemade Peanut Butter Dog Treats are a nutritious and delicious way to spoil your furry friend. Made with simple, wholesome ingredients like peanut butter, mashed banana, and whole wheat flour, these treats are easy to prepare and bake to perfection. They are naturally sweetened with maple syrup and baked until golden brown, providing a healthy snack suitable for most dogs.
Ingredients
Scale
Ingredients
- 1 cup creamy peanut butter
- 1 egg
- ½ ripe banana, mashed
- 1 tablespoon maple syrup
- 1 cup whole wheat flour
Instructions
- Preheat Oven: Preheat the oven to 350°F (175°C) and line a baking pan with parchment paper to prepare for baking.
- Mix Wet Ingredients: In a mixer, beat together the peanut butter, egg, mashed banana, and maple syrup until the mixture is smooth and well combined.
- Add Flour: Gradually mix in the whole wheat flour, continuing to beat until the dough forms and holds together.
- Roll Dough: On a floured countertop, roll out the dough to about ½ inch thickness. If the dough crumbles, add 2-3 tablespoons of water to achieve a firm but pliable consistency.
- Cut Shapes: Use a dog-inspired cookie cutter to cut shapes from the dough and place them on the parchment-lined baking sheet.
- Bake Treats: Bake the treats in the preheated oven for 10-12 minutes until the edges turn golden brown.
- Cool: Remove the treats from the oven and allow them to cool completely before serving to your dog.
Notes
- Ensure the peanut butter used does not contain xylitol, as it is toxic to dogs.
- You can adjust the size of treats by changing the cookie cutter size, affecting the total yield.
- Store treats in an airtight container at room temperature for up to one week or freeze for longer storage.
- These treats are intended as occasional snacks and should not replace a balanced diet.
