Description
Frozen Candy Grapes with Jello are a simple yet delicious frozen treat that combines the natural sweetness of seedless grapes with the tangy flavor of flavored Jello powder. This easy-to-make snack requires no cooking and is perfect for parties or a refreshing snack on hot days. The grapes are lightly coated with lemon juice and rolled in Jello powder, then frozen to create a colorful, sweet, and tangy bite-sized candy grape.
Ingredients
Scale
Ingredients
- 1 pound seedless green or red grapes
- 1 package (3 oz) flavored Jello powder (any flavor)
- 1 tablespoon lemon juice or water
Instructions
- Prepare the Grapes: Wash the grapes thoroughly under cold running water and remove them from the stems. Pat them dry with a paper towel to remove any excess moisture.
- Coat with Lemon Juice: Place the dried grapes in a large bowl, drizzle with 1 tablespoon of lemon juice or water, and toss gently to lightly coat each grape. This helps the Jello powder stick better.
- Coat with Jello Powder: Pour the entire package of flavored Jello powder into a shallow dish. Roll the damp grapes in the Jello powder until they are fully and evenly coated with the powder.
- Freeze the Grapes: Spread the coated grapes in a single layer on a parchment-lined baking sheet to prevent sticking. Place the baking sheet in the freezer and freeze the grapes for at least 2 hours, or until completely frozen.
- Serve: Serve the frozen candy grapes straight from the freezer for a refreshing, sweet, and tangy treat. Enjoy immediately or keep frozen in an airtight container for later snacking.
Notes
- Use different Jello flavors to create a colorful and fun mix of candy grapes.
- For a sour twist, pair green grapes with lemon or lime Jello flavors.
- These candy grapes are best enjoyed straight from the freezer.
- They make an easy, low-effort party snack that is both healthy and flavorful.
