Description
The Dutch Bros Caramelizer is a rich and indulgent coffee drink combining freshly brewed espresso with steamed whole milk and luscious caramel sauce. Topped with whipped cream and extra caramel drizzle, this beverage offers a perfect balance of bold coffee flavor and sweet creaminess, ideal for a cozy treat or an energizing start to your day.
Ingredients
Scale
Coffee
- 2 shots freshly brewed espresso (about 60ml)
Milk
- 1 cup whole milk (240ml) or dairy-free alternative (almond/oat)
Sweeteners & Toppings
- 2 tbsp caramel sauce (30g), plus extra for drizzling
- 1/4 cup whipped cream (60ml)
Instructions
- Brew Espresso: Brew two shots of espresso using your espresso machine to prepare a strong coffee base for the drink.
- Heat and Froth Milk: Heat the milk in a saucepan over medium heat until it’s steaming but not boiling; froth the milk if desired to add a creamy texture.
- Combine Milk and Espresso: Slowly pour the steamed milk over the espresso to create a beautiful layering effect and blend the flavors.
- Mix in Caramel: Stir in 2 tablespoons of caramel sauce into the coffee mixture until well blended and sweetened.
- Add Toppings: Top the drink with 1/4 cup of whipped cream and drizzle additional caramel sauce on top for a decadent finish before serving.
Notes
- You can substitute whole milk with any dairy-free alternatives like almond or oat milk for a vegan-friendly version.
- If you prefer a less sweet drink, adjust the caramel sauce quantity to your taste.
- Frothing the milk is optional but enhances the texture and presentation.
- Use fresh espresso shots for the best robust coffee flavor.
