Description
This Coconut Lime Drink is a refreshing tropical beverage featuring creamy coconut milk balanced with zesty fresh lime juice and a touch of natural sweetness from honey or maple syrup. Perfectly chilled and optionally garnished with lime slices and shredded coconut, this drink is an ideal thirst-quencher for warm days or a vibrant mocktail for any occasion.
Ingredients
Scale
Main Ingredients
- 1 cup coconut milk (from a can, full-fat for creaminess)
- 1 cup cold water
- 1/4 cup fresh lime juice (about 2 limes)
- 2–3 tablespoons honey or maple syrup (to taste)
- 1/4 teaspoon vanilla extract (optional)
For Serving
- Ice cubes
- Lime slices for garnish (optional)
- Shredded coconut for garnish (optional)
Instructions
- Combine Ingredients: In a pitcher or large jar, whisk together the coconut milk, cold water, fresh lime juice, honey or maple syrup, and vanilla extract if using. Stir until the mixture is smooth and the sweetener has completely dissolved.
- Adjust Flavor: Taste the drink and adjust the sweetness or lime juice according to your preference to get the perfect balance of creamy sweetness and tangy citrus.
- Prepare Glasses: Fill serving glasses with ice cubes to chill the drink thoroughly when poured.
- Serve: Pour the prepared coconut lime mixture over the ice in each glass.
- Garnish and Enjoy: Optionally, garnish with lime slices and a sprinkle of shredded coconut for added flavor and a tropical presentation. Serve immediately chilled.
Notes
- For a frozen version, combine all ingredients with ice in a blender and blend until smooth for a slushy texture.
- Add sparkling water instead of still water if you prefer a fizzy coconut lime soda.
- This drink is best served fresh but can be stored in the refrigerator for up to 2 days without loss of flavor.
