Description
This Chai Spice Mix is a fragrant blend of ground cinnamon, ginger, cardamom, cloves, and black pepper. Perfect for adding authentic chai flavor to teas, lattes, desserts, and baked goods. It’s easy to make and stores well in an airtight container, giving you a versatile spice mix ready to elevate your favorite recipes.
Ingredients
Scale
Chai Spice Mix Ingredients
- 1 tablespoon ground cinnamon
- 1 tablespoon ground ginger
- 2 teaspoons ground cardamom
- 1 teaspoon ground cloves
- 1/4 teaspoon ground black pepper
Instructions
- Combine Spices: Measure out the ground cinnamon, ground ginger, ground cardamom, ground cloves, and ground black pepper. Place all the spices into a bowl or jar.
- Mix Thoroughly: Stir or shake the spices together until fully combined and evenly distributed.
- Store the Spice Mix: Transfer the mixed chai spice to an airtight container. Keep it stored in a cool, dry place to maintain freshness and flavor.
Notes
- You can adjust the proportions according to your taste preferences, adding more cardamom or black pepper for a stronger flavor.
- This spice mix can be used to flavor chai tea, coffee, smoothies, baked goods, or sprinkled over oatmeal and desserts.
- Make sure to store the mix in a tightly sealed jar to retain the aroma and potency.
- For a fresher and more pungent flavor, you can grind whole spices and mix them yourself.
