Description
Indulge in these crispy Air Fried Apple Wedges for a guilt-free snack or dessert. Coated in cinnamon and a touch of sweetness, these healthy treats are perfect for satisfying your sweet tooth!
Ingredients
Scale
Ingredients:
- 2 medium apples (Honeycrisp or Fuji preferred), cored and sliced into wedges
- 1 tablespoon olive oil or melted coconut oil
- 1 teaspoon ground cinnamon
- 1/2 teaspoon coconut sugar or brown sugar (optional)
- pinch of sea salt
Instructions
- Preheat the Air Fryer: Preheat the air fryer to 380°F (193°C).
- Prepare Apples: In a medium bowl, toss the apple wedges with olive oil, cinnamon, coconut sugar (if using), and a pinch of salt until evenly coated.
- Air Fry: Place the apple wedges in a single layer in the air fryer basket. Air fry for 8–10 minutes, shaking halfway through, until the edges are golden and the apples are tender with a slight crisp.
- Cool and Serve: Let cool for a few minutes before serving. Enjoy warm as a snack or dessert.
Notes
- Leave the skins on for extra fiber and texture.
- Serve with Greek yogurt or nut butter for added protein.
- Use maple syrup in place of sugar for a natural sweetener option.
Nutrition
- Serving Size: 1/2 batch
- Calories: 120
- Sugar: 13g
- Sodium: 45mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 3g
- Protein: 0g
- Cholesterol: 0mg
